Jodi brings her cousin Crystal – lovingly dubbed the Thanksgiving “monster” – to spill the secrets behind her perfectly orchestrated feast.. From buying eggs two weeks early so they peel better, to the happy carrot accident and the infamous pecan pie incident, Crystal shares the labels, timers, and make-ahead prep that keep her calm and sane on the big day. It’s a warm, funny peek behind the scenes of the happiest meal of the year.
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